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  • Best Vegan Sources of Calcium for Strong Bones

Best Vegan Sources of Calcium for Strong Bones

Plant based sources of calcium

Posted on Nov 22nd, 2023
by sara
Categories:
  • Vegan sources and alternatives
The Dairy-Free & ​​Gluten-free, Calcium

In this article, I will fully introduce you to the types of vegan calcium and non-dairy sources of calcium
Introducing vegetables – seeds – legumes and nuts containing calcium and foods and sources rich in calcium for vegans


Calcium is an essential mineral that plays a role in many bodily functions. It is especially important for maintaining strong bones and teeth, but it’s also crucial for nerve function, muscle function and other vital functions.

A vegan diet that includes calcium-rich foods can help ensure you’re getting enough calcium in your diet.

The calcium levels in the nondairy products that are plant-based are balanced, meaning when you consume them, there is physically no way to drink calcium too much, and also, when it comes to the hygiene of these products, as long as the products are adequately washed.

In the days when everyone is consuming food with lots of side effects for you’re the body, some individuals prefer to eat well and preserve their health, these people are called vegans, and they are not what you think.

In this article, we will go through some of the facts and factors you have to know about vegans and their lifestyle, and yes, veganism isn’t just a diet. It is a lifestyle.

Do you think that dairy products are rich in calcium and if you become vegan you will suffer from calcium deficiency?

Read this articles: Can Vegetarians Drink Milk?  | Does Vegetarian Mean Dairy Free?

Vegan calcium is one of the consumables most vegans do not know about, so we will declare all our information regarding this topic. Also, we should tell you about some of the nondairy sources of calcium.

So, if you are ready and as excited as we are to learn more about this concept, you can quickly come with us until the end of this article, and in the future, you will have everything you were looking for.

In this article you will read:

  • Calcium in a vegan diet
    • Let us tell you why
  • How To Get Calcium Without Dairy-Based Products
  • The best source of calcium for vegans
    • Plant-based sources of calcium
  • The Dairy-Free & ​​Gluten-free, Calcium
    • Nuts and seeds are the best source of calcium
    • Vegetables are the best sources of calcium
    • Source of calcium from GRAINS
    • The amount of calcium in fruit and juice
    • Amount of calcium in beans
    • Conclusion…

Calcium in a vegan diet

Calcium is an essential mineral that plays a role in many bodily functions. It is especially important for maintaining strong bones and teeth, but it’s also crucial for nerve function, muscle function and other vital functions. Calcium is found in leafy green vegetables, beans and nuts.

It can also be found in fortified foods such as soy milk and orange juice.
A vegan diet that includes calcium-rich foods can help ensure you’re getting enough calcium in your diet. It can also help prevent bone loss if you’re prone to osteoporosis.
More than two-thirds of the population consume one or more low-calorie beverages daily . The global market for low calorie beverages is estimated at $51 billion .

Low calorie beverage consumption has been associated with weight gain, hypertension, diabetes mellitus type 2, dyslipidemia and cardiovascular disease

Discover Calcium-Rich Plant-Based Milk Alternatives | VEGi1.com
Delicious and Nutritious: Plant-Based Milk Alternatives Packed with Calcium!

Calcium is one of the substances you must consume daily to have a more muscular body. Still, before getting into the action that we will talk to you about plant sources of calcium, we have to tell you about the adverse side effects of dairy products and their calcium.

It is evident that all of the dairy products come from animals that produce milk; yes, it is true that drinking milk and eating yogurt is beneficial to your body.

But did you know that if you use too many dairy products and consume too much calcium, you may be exposed to the microbes inside these products?

And besides that fact, most of the deaths in the US are caused by overconsuming calcium because if the human body receives too much calcium, it can cause organ failure that causes death in the worst possible scenario.

However, when it comes to vegan calcium sources, this is different.

almond milk VS cow milk
almond milk VS cow milk Comparing the amount of calcium, vitamins and calories of almond milk and cow’s milk

Let us tell you why

The calcium levels in the nondairy products that are plant-based are pretty balanced, meaning when you consume them, there is physically no way to drink calcium too much, and also, when it comes to the hygiene of these products, we can say that there is nothing to worry about, as long as the products are adequately washed.

Now let’s move on.

Foods High Calcium for Vegetarians and Vegans

How To Get Calcium Without Dairy-Based Products

You can also get calcium from plant foods, such as dark leafy greens, broccoli, and collard greens. One cup of cooked broccoli has about 30 percent of your daily calcium needs.
When you need to increase your intake of calcium, food sources are best, but supplements are also an option. Many brands offer products that are fortified with calcium and other vitamins and minerals.
You can also take a calcium supplement that’s specially formulated for vegans and vegetarians. These products often contain vitamin D and other nutrients that help the body absorb more calcium.
Vitamin D is another important source of calcium for many people. But if you don’t get enough exposure to the sun or have a condition that interferes with vitamin D absorption, you may need to take a supplement to make sure you’re getting enough calcium.

Discover the top 5 vegan calcium sources for a healthy and balanced diet. Visit VEGi1.com for more plant-based goodness!
Discover the best plant-based calcium sources to support bone health and maintain a vegan lifestyle.

Lots of people think that dairy is the best way to get calcium. However, many products made from dairy can contain a lot of sugar and saturated fat. If you go for products like milk and cheese, you are also likely to get too much protein, which can be hard on your kidneys. Also, if you don’t eat enough fruits and veggies, you could miss out on all those other vitamins and minerals that come from plants.
There are plenty of other options besides dairy that are low in fat and high in calcium. Some good options include tofu, fortified orange juice and soy milk. Another great thing about these foods is that they are all pretty easy to find at any grocery store or health food store.

The best source of calcium for vegans

This section of the article will discuss some of the best resources you need to get the vegan calcium your body needs.

Keep in mind that vegan calcium is the same in chemistry; however, when it comes to the source of it, you can tell that the substance you are consuming would be different.

Keep in mind that vegan calcium is not only good for your bones, but it can also help blood flow and pressure, muscle development and contraction, and most importantly mental and nerve system of the body.

Building Strong Bones: Discover the Best Vegan Calcium Sources
Enjoying a plant-powered lifestyle with these delicious vegan calcium sources. Discover more on VEGi1.com!

Plant-based sources of calcium

1. Soy foods:

One of the best and most rich resources for plant-based calcium is soybeans and all soy-based food.

Keep in mind that when it comes to soybeans, you will have to use the immature beans in your diet because when it comes to the percentages when you eat cooked beans, you will get the 18.5% of the RDI rate; however, when you eat the same substance when it is immature, you will get 27.6%.

2. Peas and beans:

The next item we would like to tell you about is the family of beans and peas; these two are the gods of the body’s rich calcium and fiber sources.

In other words, if you have a daily intake of these two, you will have all of the calcium you need daily.

If you cannot process the uncooked items, steam them or boil them in water.

We must mention that most beans can give you up to 26% of the RDI rate.

3. Special nuts:

Nuts are the most crucial part of the vegan diet, and you must choose them accordingly. All of the nuts you have seen have calcium in them, but when you look for the one that has the most amount, we have to tell you8 that it is almonds.

In a way that around 35 grams of almonds can provide your 6% of the RDI rate.

4. Seeds:

This one is interesting.

Seeds are an excellent option when cooking a vegan meal; however, ensure to cook them properly in the food. We have seen some seeds that can be eaten raw, like sesame or sunflower seeds.

Imagine making butter using these seeds. Then you must know that consuming this butter will receive almost 13% of the RDI rate you desire.

5. Seaweed:

Seaweed or Wakame is one of the essential parts of the vegan diet.

There are many plant sources rich in calcium to make sure that you will not have any health problems by going vegan.

We are sure you have seen these items in sushi restaurants; remember that these plants can be eaten raw, dried, or cooked.

However, the taste of the seaweed is not that significant, but the calcium it provides is.

This plant can give you high RDI rates, up to 14%.

Some might say that eating vegan food like seaweed and beans is unhealthy because you won’t get enough resources for your body. However, we have proven to these individuals that they are somewhat wrong. After all, you can get every single substance you need from plant-based sources of calcium.

There are many plant sources rich in calcium to make sure that you will not have any health problems by going vegan.

The Dairy-Free & ​​Gluten-free, Calcium

Dairy-Free & ​​Gluten-free, Serving Size Calcium (mg)
Tofu, Raw, Firm, set w/ calcium 1/2 cup 861
Natto 1 cup 380
Soymilk, Calcium-Fortified 1 cup 340
Tofu, Firm, set w/ calcium 1/2 cup 253
Soy Flour, defatted 1 cup 253
Soybeans 1 cup roasted 237
Tempeh 1 cup 184
Soybeans 1 cup cooked 175
Soymilk 1 cup 61
Edamame 1/2 cup cooked 49

In the table above, we checked that the amount of calcium in 1 cup of Tofu, Raw, Firm, set w/ calcium ,Natto , Soymilk, Calcium-Fortified is more than the amount of calcium in 1 cup of cow’s milk.

Nuts and seeds are the best source of calcium

NUTS & SEEDS Serving Size Calcium (mg)
Chia Seeds 1 ounce (2 tablespoons) 179
Almonds 1/4 cup 96
Tahini 1 tablespoon 64
Almond Butter 1 tablespoon 56
Brazil Nuts 1/4 cup 53
Sesame Seeds, Hulled 1/4 cup toasted 42
Hazelnuts 1/4 cup 32
Pistachios 1/4 cup 32
best plant based calcium
Boost your calcium intake with these top plant-based sources. Learn about nutrient-rich foods that promote bone health and support a vegan lifestyle.

Vegetables are the best sources of calcium

VEGETABLES Serving Size Calcium (mg)
Lambsquarters 1/2 cup boiled 232
Bok Choy 1 cup cooked 158
Seaweed, Kelp Noodles 4 ounces 150
Nopales (Cactus) 1 cup raw (sliced) 141
Seaweed, Kelp 1 cup raw 137
French Beans / Haricot Verts 1 cup cooked 111
Turnip Greens 1 cup raw 104
Daikon 1 (7-inch) radish 103
Dandelion Greens 1 cup raw 103
Kale 1 cup raw 101
Seaweed, Arame 1/2 cup dried 100
Seaweed, Kombu 1/2 ounce dried 93
Acorn Squash 1 cup cooked 90
Chinese Broccoli 1 cup cooked 88
Seaweed, Agar 1/2 ounce dried 87
Hearts of Palm 1 cup canned 85
Butternut Squash 1 cup cooked 84
Collard Greens 1 cup raw 84
Borage 1 cup raw 83
Parsley 1 cup raw 83
Okra 1 cup raw 82
Seaweed, Wakame 1/2 cup dried 80
Sweet Potato 1 cup cooked (cubed) 76
Cabbage, Chinese (Pak Choi) 1 cup raw (shredded) 74
Celeraic 1 cup raw 67
Mustard Greens 1 cup raw 64
Pumpkin, canned 1 cup 64
Peas, edible pod 1 cup cooked 62
Amaranth Leaves 1 cup raw 60
Rutabaga 1 cup raw 60
Parsnips 1 parsnip 59
Green Beans 1 cup cooked 58
Artichoke, Globe 1 medium 56
Leeks 1 leek 53
Grape Leaves 1 cup raw 51
Burdock Root 1 cup raw 48
Celery 1 cup raw (chopped) 44
Broccoli 1 cup raw 43
Broccoli Raab 1 cup raw 43
Fennel 1 cup sliced 43
Watercress 1 cup raw 41
Cabbage, Red 1 cup raw 40
Tomatoes 1/2 cup canned 40
Turnips 1 cup raw (cubed) 39
Brussels Sprouts 1 cup raw 37
Asparagus 1 cup cooked 36
Cabbage, Green 1 cup raw 36
Moringa, Powder 1 teaspoon 35
Cassava, raw 1 cup raw 33
Arugula 1 cup raw 32
Kohlrabi 1 cup raw 32
Zucchini 1 medium 31
Chicory Greens 1 cup raw 29
Radishes, raw, sliced 1 cup raw 29
Cauliflower 1 cup raw 24
Carrots 1 carrot 20
Garlic 1 tablespoon raw 15
Onion, spring 1 onion 11

Source of calcium from GRAINS

GRAINS Serving Size Calcium (mg)
Teff 1 cup cooked 123
Amaranth, cooked 1 cup 116
Corn Tortillas 2 100
Oats 1 cup 84
Amaranth Flour 1/4 cup 40
Quinoa, cooked 1 cup 31
Potato Flour 1/4 cup 26
Carob Flour 1 tablespoon 21
Non-dairy source of calcium
A delicious spread of non-dairy calcium sources: leafy greens, tofu, almonds, chia seeds, and fortified plant-based milk.

The amount of calcium in fruit and juice

The amount of calcium in fruit and juice Serving Size Calcium (mg)
Orange Juice, calcium-fortified 1 cup 300
Figs 1 cup dried 241
Prunes 1 cup dried 95
Papaya 1 medium 72
Coconut Water 1 cup 58
Orange 1 medium 56
Mulberries 1 cup raw 55
Raisins, Golden (2/3 cup) 2/3 cup 52
Blackberries 1 cup raw 42
Goji Berries 1/4 cup 41
Currants 1/4 cup dried 31
Apricots 1/4 cup dried 30
Dates, Medjool 2 pitted 20

 

Amount of calcium in beans

 

BEANS Serving Size Calcium (mg)
Winged Beans 1 cup cooked 244
White Beans 1 cup canned 191
Great Northern Beans 1 cup canned 139
Baked Beans 1 cup canned 126
Navy Beans 1 cup canned 123
Yellow Beans 1 cup cooked 110
Pinto Beans 1 cup canned 108
Black-Eyed Peas (Cowpeas) 1/2 cup cooked 105
Black Turtle Beans 1 cup cooked 102
Refried Beans 1 cup cooked 88
Mung Beans 1 cup cooked 55
Lima Beans 1/2 cup canned 35
Snap Beans 1/2 cup cooked 32

 

As you can see in the table above, 1 cup of cooked kidney beans contains 244 mg of calcium. This bean contains a lot of calcium, which is almost equal to the calcium of a cup of cow’s milk (297 mg of calcium).

 

The amount of calcium in herbs and spices Serving Size Calcium (mg)
Poppy Seeds 1 teaspoon 40
Celery Seeds 1 teaspoon 35
Dill Seeds 1 teaspoon 32
Savory 1 teaspoon ground 30
Cinnamon 1 teaspoon ground 26
Fennel Seeds 1 teaspoon 24
Cumin Seeds 1 teaspoon 20
Mustard Seeds 1 teaspoon 19
Thyme 1 teaspoon dried 19
Dill Weed 1 teaspoon dried 18
Basil 1 teaspoon dried 16
Oregano 1 teaspoon dried 16
Rosemary 1 teaspoon dried 15
Anise Seeds 1 teaspoon 14
Caraway Seeds 1 teaspoon 14
Allspice 1 teaspoon ground 13
Cloves 1 teaspoon ground 13
Coriander Seeds 1 teaspoon 13
Marjoram 1 teaspoon dried 12

A Few Notes on These Calcium Charts:

  1. For comparison, 1 cup of 2% cow milk has 297 mg of calcium.
  2. This data was extracted from the United States Department of Agriculture Agricultural Research Service National Nutrient Database for Standard Reference, Release 28.
  3. These numbers are intended for use as general information only. Actual calcium levels may vary.

As you can see in the table above, poppy seeds have the highest amount of calcium in herbs and spices. Each 1 tablespoon of poppy seeds contains 40 mg of calcium.

How Vegan Get Iron?

Here I answered your questions about calcium and vegan

Do vegans eat calcium?

· Of course, because calcium plays a critical role in everyone’s health, vegans also have their rich resources to intake some calcium from plant-based meals.

How much calcium should vegans consume?

· Depending on the body and person, this factor can be different because some people have calcium deficiency, so they have to intake more, even up to 150 mg daily, but some individuals can consume much less.

What vegan foods have the most calcium?

Some vegan foods high in calcium include fortified plant-based milks, calcium-rich tofu and legumes, kale and collard greens, and figs.

How can I get 1200 mg of calcium a day without dairy?

– taking a calcium supplement :
There are a variety of calcium supplements available that can provide 1200 mg of calcium a day. Some examples include calcium carbonate, calcium citrate, calcium gluconate, and calcium polyphosphate.
– eating calcium-rich foods such as broccoli, kale, and fortified foods
– drinking calcium-fortified beverages

– Add calcium-enriched cereals, soy milk, fruit juice and smoothies to your diet.

How often should vegans eat calcium?

· Just like a regular diet, it would be proper if vegans eat calcium daily; you only have to watch how you prepare the food containing calcium.

How do vegetarians get their calcium?

Some vegetarians may get their calcium from fortified foods or supplements.

What plants have calcium?

· You can find many plants and seeds that have calcium; for example, peas and beans are one of the best sources; we have also listed some other plants in our article.

Get your daily dose of calcium with these delicious and nutritious vegan foods!
Nourish your bones with vegan sources of calcium for a strong and healthy foundation. Discover delicious plant-powered options for optimal bone health

Conclusion…


Vegan calcium sources are variant.

This means that you can almost find the calcium you are looking for in so many plant-based food and consumables.

The only problem with getting your calcium intake from vegan sources is combining them to complete the intake requirements.

Remember that on special occasions, you have to consume them one by one, but you can cook fantastic vegan meals that contain all of the vegetarian or vegan calcium you need.

Although keep in mind that some vegetarians can consume dairy products, researches show that vegan-based calcium is much better.

In the end, we are sure that you know what the best ways to intake calcium-rich veg are, and we appreciate the time that you took to read the “Best of vegan calcium sources” article; in the end, make sure to comment your opinions on this concept, and if you have questions you can ask them as well.

vegan calcium sources

 

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Avatar of sara

sara

Hi, I’m Sara, and I’ve been living a vegan lifestyle for the past eight years. Initially, I had concerns, but after researching, I concluded that veganism is a great choice for animals, the environment, all living beings, and me. As a mother of two daughters, I’m always looking for plant-based vitamins and minerals to ensure their healthy growth and development. I hope to share useful information about veganism and a vegan lifestyle through my posts. If you have any questions or comments, feel free to leave them in the comments section or email me through the contact form on the website; I usually respond within 24 hours.

3 Comments Hide Comments

Avatar of Sabina Sabina says:
May 18, 2023 at 6:49 pm

Hi! I think 1200 mg of calcium a day are way too much. Dr Campbell has an article on his website saying that “When researchers only considered vegans who ate at least 525mg of calcium a day, they found that vegans had no increased risk of fracture. In other words, the increased risk of fracture disappeared when consuming at least 525mg a day.”
Dr Scharffenberg says that reducing our salt intake by half reduces the loss of calcium. It’s like the effect of taking a calcium pill 😉
He also adds that spinach or other food that contains oxalates shouldn’t be counted as valuable source of calcium because it’s not absorbed as well as other sources.
https://www.youtube.com/watch?v=qZXwha0Vug4
https://nutritionstudies.org/how-to-get-calcium-without-dairy/

Reply
Avatar of sara sara says:
May 22, 2023 at 11:11 pm

Hi there! Thanks for sharing your thoughts on the recommended daily calcium intake for vegans. It’s always great to have different perspectives and research findings to consider.

Dr. Scharffenberg’s insights on reducing salt intake and its impact on calcium loss are intriguing. Small dietary changes, like lowering salt, can affect calcium retention. It’s like getting a bonus calcium boost without additional supplementation.

Regarding the absorption of calcium from spinach and other oxalate-containing foods, Dr. Scharffenberg makes an important point. Oxalates can bind to calcium and hinder its absorption, so it’s true that these sources may not provide as much bioavailable calcium as other options.

Thank you for sharing the links to the videos and articles. They provide valuable information and alternative viewpoints on obtaining calcium without relying on dairy products.

Everyone’s calcium needs may vary based on age, sex, and overall health. It’s always a good idea to consult with a healthcare professional or registered dietitian who can provide personalized advice tailored to your needs.

Keep exploring and learning about nutrition—finding the best ways to nourish our bodies while adhering to a vegan lifestyle is exciting.

Reply
Avatar of Hesam Hesam says:
October 29, 2023 at 12:26 pm

I was always worried about getting enough calcium on a vegan diet, but this article has been so helpful! I’m now incorporating more tofu, leafy greens, and fortified foods into my diet. Thanks for the great info!

Reply

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